Cranberry, Feta & Walnut Salad

Posted 10/28/2015 | By HealthCorps

Want your salad to with an extra crunch?

This walnut salad recipe with cranberry and feta will provide all the correct balance of flavors and is a tasty salad.

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Cranberry, Feta & Walnut Salad


4 servings
Prep Time:


  • 2 cups mixed salad greens (we use leaf lettuce, endive and radiccio)
  • 1 cup dried sweetened cranberries
  • 4 ounces crumbled feta cheese
  • 1⁄2 cup walnut pieces, toasted
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon honey
  • 1 teaspoon Dijon mustard
  • 1⁄4 teaspoon ground black pepper


  1. Toss greens, cranberries, cheese and walnuts in large bowl.
  2. Mix vinegar, honey, mustard and pepper with wire whisk until well blended.
  3. Gradually add oil, whisking constantly until well blended.
  4. Pour over salad; toss to coat.
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